All posts tagged soy-free

Chipotle Cayenne Popcorn Recipe

Chipotle Parma Header Image

Ever since I was little, popcorn has been one of my mom’s favorite snacks. Lunch, dinner, snack time? Doesn’t matter, she’s always down for popcorn. Unfortunately, her go-to popcorn snacks come from the microwave bags and are just plain not good for you. Luckily, she’s mostly moved on to a popcorn popper, but even then, the oil/seasoning/popcorn packets you get with them are pretty underwhelming. Read more…

The Best Foodie Finds from Expo West 2015: The Refrigerated Section

The Best Foodie Finds from Expo West 2015: the refrigerated section

Last weekend, four members of the Vegan Cuts team bravely marched into Expo West knowing they faced a challenge: Choose their favorite food from all of the tasty, mouth-watering samples available.

Since choosing just one proved impossible, here are their top 10 picks. Keep your eye out for these delicious items in the refrigerated section of your local grocery store!

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Squash and Spinach Frittata

 

Vegan Spinach and Squash Frittatas

When I think holidays, I think of dinners with my family, cooler weather, all of my favorite colors and lazy weekend brunches. These aren’t the brunches of summers past where you sip refreshing mimosas and wear shorts and tank tops, though, so those recipes just won’t do. This vegan Spinach and Squash Frittata recipe featuring The Vegg will help you welcome in cozy sweaters and warm cups of coffee (with kahlua, duh). Read more…

Vegan Chai Oatmeal Muffin Recipe

Vegan Chai Oat Muffins

I’ve been on a total vegan muffin kick lately, and how could you really blame me? Muffins are the perfect breakfast or snack! Single portions, hearty, sweet and easy to eat on the go; what’s not to love? If I didn’t sell you on muffins yet, hopefully this will, these muffins are spiced with Blue Lotus Chai, dotted with Earnest Eats Mayan Oats (with cacao!) and made super moist with The Vegg Baking Mix. Read more…

Soy-Free, Vegan Nut Cheese Roundup

 Nut Cheese

Oh, the holidays—the perfect time to eat tons of delicious vegan food…and to share some with friends and family, of course! Our favorite way to spread the compassionate love during the holiday seasons is by veganizing those staples that you’ll find at every holiday party. One of our favorites: The cheese platter! Read on for our top five cheeses that are our holiday go-tos. A bonus: Our favorite flavors are all soy free!  Read more…

Chocolate Caramel Protein Ice Cream Recipe

Vegan Protein Ice Cream

If you’ve ever had PlantFusion’s protein powders before, you know that they have a superior product that has great flavor without the tremendous grittiness that other plant-based protein powders have. Well, PlantFusion also has a meal-replacement powder on the market and it is equally as delicious and is gluten-free, soy-free, non-gmo and totally vegan!

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